restaurant sanitation scores charlotte nc

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Observed in Tortilleria side where pound packages are prepared, employee handling already cooked tortillas and packaging with bare hands. Main content starts here, tab to start navigating. The container is empty. Observed white rice and multiple types of cut leafy greens (spinach, cabbage, etc) holding above 41F in salad display unit (see temperature chart). Some of the lowest health grades found during those inspections were at: Supermercado El Mariachi Restaurant . Scored 88.5 (B) on 1/4/2022 (rescored to 96.5 (A) on 1/19), 1021 MOREHEAD MEDICAL DR, CHARLOTTE NC 28204 Observed chicken cooling in walk in cooler at a rate of .04F/min. Observed containers of seasoning salts stored on the ground. Charlotte, NC 69 Charlotte, NC . Observed items that are held on TPHC still on line after 4 hours. How to Write to a Friend in Prison (and What to NC House Passes New Bill That Outlaws The Carolina Squat, The Charlotte Region Is #1 In North Carolina For Human Trafficking, Top 10 Craziest Laws Currently On The Books in North Carolina, Road Rage Escalation Resulted In Deadly Shooting on Billy Graham Parkway. Utilize paper towel to turn off faucet instead of clean bare hands. Observed several items in various coolers more than 7 days old including creamed spinach (12/26), scampi butter (12/23), goat cheese (12/28), tuna (12/24) and meatball (12/16). Collard greens (109F), green beans (125F), and rice (108F) were below 135F in hot hold cabinet. Observed employee washing utensils in the middle bay without a rinse bay or sanitizing. 1 free Small Cheese Dip. Establishment Name . Uggg!!! (5122 NC-55, Durham) received a score of 84 . I ordered the "calamari", after about 30 mins (mind you, we were the only 4 customers there) I was presented a . CHARLOTTE, N.C. - These are the best and worst restaurant health inspection scores for September 14 to September 20 filed by the Mecklenburg County Health Department. Score. Essex Bar and Bistro, Hickory Tavern, Yume Bistro, Futo Buta, and Harpers made the list last month. You Might Also Consider. The score of 78 that the North Carolina Department of Public Health gave that Franklin Street grease palace, a number I can recall because it was also the grade on my Sociology final, would now be accompanied by a big bold "C," the scarlet . Observed gaskets throughout facility soiled with food waste(make table, reach in cooler, walk-in cooler). Skip to main content. Observed raw burgers stored over salmon in walk in. Observed no one CFPM on site during visit. Observed cut cabbage prepped at 12pm holding at 45F in the bottom reach in. The General Manager supports the mission of SABORThree AmigosLa Caseta and our core values leading by example in being committed reliable loyal and enthusiastic about their work They are required to oversee and manage all areas of the restaurant and staff while ensuring guest service meets company standards maintain customer satisfaction and create a positive working environment for our . Observed cart blocking the handsink on the cook line. Didn't get on a plate. Reach-in freezer was off, but a bag of fries was stored in it at 67F. When buying cowboy boots, there are a few aspects to consider, such as how far up they go on your legs and their design. Worst place to grab something to "eat" ever!!". 8140 Providence Rd Charlotte NC 28277. Observed overall lack of control in facility evidenced by improper washing of dishes/lack of sanitizing of dishes, improper holding temperatures, lack of date marking, and food storage violations. Contact Environmental Health 980-314-1620 Send an Email Key Initiatives Work and Performance Plan Customers who see a health issue at a restaurant can file a complaint with the Mecklenburg County Department of Environmental Health in one of the following ways: Mail feedback to the Mecklenburg County Health Department, 3205 Freedom Dr., Suite 8000, Charlotte, NC 28208, Submit an Online Environmental Health Service Request. I'm so happy to see futo buta on here. There is not a lack of restaurants and eateries in the Charlotte area. Observed sanitizer placed inside of a secondary spray bottle without a label present to identify contents stored inside. Observed shrimp in the grill cooler at 43F. Observed cucumbers and employee coffee dumped in handsink and utensils stored in handsink in tortilleria area. The third, excruciating and last time ever I visited this place was about 3 weeks ago. Health inspectors look for any signs of filth and unsanitary conditions, including: Dirty or broken kitchen and food storage equipment, Food safety measures, such as storage temperatures and labeling dates, Employee safety measures, such as routine hand washing and proper attire, Dirty restroom facilities for employees and patrons. Enter City Name starting with. Inspection records from Mecklenburg Countys Environmental Health Division are available on its Food and Facilities Inspections Site, where the public can review scores of their favorite Charlotte-area eateries. Hickory Taverns all look pretty dirt to me! Observed raw bacon stored above cilantro and lettuce in walk-in cooler. The bread is fresh! Observed the following expired TCS foods: water chestnuts(10/11), cajun chicken (10/20), black beans (10/18), honeydew (two prep dates on product), roasted carrots (10/4) and observed the following without dates: black beans, feta, hard boiled eggs, chicken salad. The division reports that there are more than 4,400 food service facilities currently operating within the county. View Inspection Report. 9041 Robert D Snyder Road, Charlotte, NC 28262 704-417-0400. Observed 5 bottles of degreaser, windex, and fabulouso in containers with no labels. The best Mexican restaurant in the Charlotte area, in my opinion. (Just Now) Web7631 SHARON LAKES RD, CHARLOTTE NC 28210. Community Linkages To Care (CLC) Peer Support Program. Observed 2 dirty glasses stored in bar hand sink. Observed cooked oxtail in a large metal container covered at 46F, it was full enough to be over the brim. The mandated program is administered by the local Health Department pursuant to Chapter 130A of the General Statutes of North Carolina. Rents in Charlotte up 0.1% Over Past Month March Rental Report, OMB Owner Announces New $18 Million Investment For 3 New Locations Around Charlotte, Mecklenburg County Among State Leaders in Incoming Investment. The News & Observer publishes a weekly roundup of restaurant sanitation scores to keep you up-to-date on the health grades at Triangle dining spots. CDI-The plantains were discarded. Milestone at-home test for COVID and flu is approved. Scored 87.5 (B) on 5/19/2022. Find Elections / Voting Information; Dispose or Recycle; Register of Deeds. Observed cheese dip with a date of 1/13/2020. Interior ice machine was noted with a build-up of residue. If youd like to monitor health scores or do a quick search for a restaurant youre about to eat at, check outNorth Carolinashealth inspection databasehere. Public Health has used Custom Data Processing (CDP) to upload inspection and permit information to the County website once an inspection is complete. Sponsored. Scored 88 (B) on 1/22/2020, 400 S TRYON ST, CHARLOTTE NC 28202 Observed unsalted butter in ice bath cooling after 36 minutes only drop 7F. Hours & Location; Menus; About; Private Events; Happenings; Reservations; 9041 Robert D Snyder Road, Charlotte, NC 28262 704-417-0400. Observed foil wrappers stored inside one hand sink and food debris in another sink. I almost feel at this point there should be a best of list instead of this list. Observed dish machine sanitizer concentration at 0ppm chlorine. View Durham County Health Inspection Scores; Find a Health Clinic; Find Out About Floodplains and Flooding for my Home or Business; Elections. Observed no date mark on the red pepper sauce. Someone in NC won $2M in Saturdays Powerball drawing, Swing State with Mark Walker & Odell Cleveland, Here are NCs proposed rules for medical marijuana, NC medical marijuana bill sees stronger odds of passing, These are the countries that have banned TikTok. 3205 Freedom Drive, Suite 8000. Observed cheese sauce that after 1 hr and 25 min of reheating in the steam well was at 73F. Upon entrance EHS observed 2 different employees cutting cilantro, touching tostadas, and making pico all without gloves. All, A 90+, B 80-89.5, C 70-79.5. Observed chicken stock from the night before holding at 43F. Burke County North Carolina Restaurant Sanitation Grades. How many times is Essex going to be on this list before theyre shut down? Its their sanitation score. Observed raw steak and raw burgers stored over RTE lobster and crab cakes. Observed tamales and cheesy peppers being held below 135F in front counter steam well/heat lamp. Scored 86.5 (B) on 1/4/2023, 4541 SUNSET RD, CHARLOTTE NC 28216 A Charlotte restaurant received a "B" grade during its November inspection by the Mecklenburg County Health Department for multiple violations, including the presence of mouse . Leave your comment on "Charlotte's 10 Worst Restaurant Health Scores in August 2019 - Charlotte Stories" post below. Most animal abuse cases go unnoticed. If youd like to monitor health scores or do a quick search for a restaurant youre about to eat at, check outNorth Carolinashealth inspection databasehere. Observed reach in unit closest to grill with ambient air of 46F and holding TCS items above 41F. Scored 87.5 (B) on 1/8/2020, 300 S TRYON ST, CHARLOTTE NC 28202 No disclosure is on the catering menu. Health (3 days ago) WebAsk a Health Inspector. Employees shall wash their hands in between acts that contaminate them such as these changing of tasks. Medication Take Back Services. Observed all TCS foods held over 41 degrees F in prep unit 1 along line and multiple TCS foods held on top compartment in 2nd prep cooler on line over 41 degrees F. Observed build up on shelving in walk-in cooler. Charlotte, NC 28208. Scored 84 (B) on 1/25/2023, 8933 J M KEYNES DR, CHARLOTTE, NC 28262 Restaurant Inspection Scores Restaurants, fairs and festivals, and temporary events are some of the types of food service establishments that Environmental Health regulates. Vacuum packages of raw salmon measured 50-52F in ice bath that was mostly melted. Observed dish machine in the kitchen at 10ppm chlorine. Observed sanitizer at dish machine was at 0ppm chlorine. Observed turkey stored in WIC with mold on box, with manufactuers date expired. See the menu for Golden Owl Tavern in Charlotte, NC. Observed no paper towels at line handsink. No vomiting/diarrhea cleanup procedure available on site to handle occurrences. Scored 88.5 (B) on 1/30/2023, 820 E. ARROWOOD RD, CHARLOTTE NC 28217 Mecklenburg County Environmental Health Division, Online Environmental Health Service Request, How to look up Charlotte-area health inspection scores yourself to avoid bad restaurant, Charlotte restaurant cited for mouse poop, fruit flies during inspection, Get ready for less sleep in Charlotte. Procedures were not provided and the creamers were improperly labeled. June 22, 2022 9:00 AM Mecklenburg County's Environmental Health Division conducts nearly 13,000 restaurant health inspections every year. Observed front hand sink being used as a dump sink. Observed paper towel dispenser at hand sink near grill missing and paper towel hung on gas lines. When can you buy it in Charlotte? How to Write to a Friend in Prison (and What to NC House Passes New Bill That Outlaws The Carolina Squat, The Charlotte Region Is #1 In North Carolina For Human Trafficking, Top 10 Craziest Laws Currently On The Books in North Carolina, Road Rage Escalation Resulted In Deadly Shooting on Billy Graham Parkway. NC Department of Health and Human Services 2001 Mail Service Center Raleigh, NC 27699-2000. Well, that scratches a few more places off my listso disappointing, I have yet to try Yume. Observed no time stamp for wings on TPHC. All 133 CAFE 161 FLEA MARKET 2000 CAFE 33RD AND MAIN 3D BROWS BY STEPHANIE 4 KIDZ ONLY 4MARS HOT DOG CART 7-ELEVEN 7-ELEVEN #41514 A BETTER FOCUS, INC A PLACE OF GRACE A SOUTHERN FLAVOR A TODDLER TECH UNIVERSITY A VIKINGS FEAST . Charlotte, NC 28208 Office Location: Valerie C. Woodard Center 3205 Freedom Drive, Suite 8000 Charlotte, NC 28208 MAP Hours: Mon-Fri 8 a.m. - 5 p.m. Observed raw bacon stored over RTE flour and mac &cheese. Observed PIC changing gloves numerous times without washing hands. Observed white rice, yellow rice, and mix ground beef holding in display case below 135F. Do you have an upcoming event in the Charlotte region that you think should be on our calendar? Observed lettuce cooling in walk in at .02F/min. Observed no written procedures for vomiting and diarrhea cleanup. Observed raw shrimp stored over ready to eat salsa in the walk in. Raw catfish in sandwich cooler top measured 51F. One more for you! Observed older oyster tags saved with one number on the tag. Don't comment with that fake stuff either. Observed hand washing sink in the front of house with bucket stored inside upon arrival to inspection. Observed tamales that were in rice cooker below 135F. Observed new employees that have recently joined location and no one has gone over health policy. Observed issues with cold holding, cooling time and temperature, cooling procedures, food contact, handwashing violations, and date marking. Ensure label and sticker residue are removed entirely during the cleaning process. CHARLOTTE : NC : 28202: Swimming Pool Rules: Select Rules: Phone (704) 332-5424: Observed pork not related within 2 hours and reached 109 degrees F. Observed sausage hot held at 66 degrees F. Observed cheese and eggs stored outside of refrigeration and greater than 41 degrees F. Observed ham changed in container according to staff but incorrect date on container. Variety is On The Menu. Hopefully gets on a plate. Scored 87.5 (B) on 5/19/2022, 1600 E WOODLAWN RD, CHARLOTTE NC 28209 Even though the Charlotte regions restaurant selection continues to grow, so does our population, and somerestaurants aretaking advantage of this growing customer base by letting their health standards slide. How to Write to a Friend in Prison (and What to NC House Passes New Bill That Outlaws The Carolina Squat, The Charlotte Region Is #1 In North Carolina For Human Trafficking, Top 10 Craziest Laws Currently On The Books in North Carolina, Road Rage Escalation Resulted In Deadly Shooting on Billy Graham Parkway. Enter City Name starting with. Observed microwave with visible debris from past days uses. use this link to access the database directly. No manager present at establishment during inspection. Observed boxes of fries in WIF stored on the floor. Customer Service Center: 1-800-662-7030 Visit RelayNC for information about TTY services. Observed a prep unit holding crema in a sauce bottle at a temperature of 43F. See temperature chart. FIT Program. Observed one half pan stored as clean with food build up. Observed several containers of food in prep top with no date marking. Health grades at the following restaurants drop to a B: La Belle Helene, 300 S. Tryon Street 88/ B. Las . Observed bowls and plastic containers left wet stacked on air drying shelves. Employee observed cleaning out pre-rinse sink and then went to putting away a clean dish without washing hands. Observed an employee make multiple trips from walk in cooler and return not washing their hands. Observed unwashed lemons, limes, and apples stored over ready to eat greens in front cooler. Observed whipped feta and almond milk above 41F. Observed high levels of chlorine sanitizer at three compartment sink and in red sanitizer buckets- 200+ppm. These were the top 10 worst inspection scores in Charlotte for January, 2020; 4439 CENTRAL AVE, CHARLOTTE NC 28205 Some of the most common reasons for low scores werefood handlers not washing their hands properly, contaminated food containers, and improper food temperatures (many restaurants are starting to useinfrared thermometers to avoid this). 6/17/2022. Pans in prep top had other pans to trace back to. Extremely poor management. Observed employee beverages on surfaces at the hot hold and at the prep table next to bread and above granola. Learn about the public health inspections for restaurants in Davidson County. Observed no paper towels at hand sink by 3 compartment sink. The only reason another restaurants got higher scores is because they knew in advance that inspection is coming, that's it. Soak up the sun or catch the game at the bar -- we rival uptown's best restaurants, whether you're in a hurry or looking to linger. They were holding at 41F. Observed employee preparing food on serving line for customer, handling money at the end of the line, and going back to handle food for the next customer without changing gloves and washing hands between handling money and food. 2017 Food Code - Summary of Changes; PIC Demonstration of Knowledge; Employee Health Policy; https://www.co.davidson.nc.us/208/Food-Lodging-and-Institutions, Health (2 days ago) WebA restaurant's sanitation grade is a snapshot recorded at the time a health inspector arrives to look through the kitchen, storage and serving areas. The scores are in percentages. Observed fry slicer with notable debris. Scored 87 (B) on 1/27/2020, 315 E WOODLAWN RD, Charlotte NC 28217 To make it even easier for you to get that information, Mecklenburg County Public Health has partnered with Yelp to make County restaurant inspections available on Yelp's business' pages. Observed open employee coffee stored on prep table in kitchen. Observed frozen beans and chicken prepared 01-25-23 not properly date marked. Observed au jus cooling at a rate of .035F/min. Line was primed and read 10ppm. 99.0. Did not observe date marking anywhere in the facility. I ordered the "calamari", after about 30 mins (mind you, we were the only 4 customers there) I was presented a plate with what seemed smashed chicken tenders mixed with bits of calamari tentacles. Observed paper towel dispenser in poor repair/EHS unable to dispense paper towels at front hand sink. The 1st time I went to Futa Buta it was amazing. There are about 4,400 food-service facilities in operation across the county, according to the Food and Facilities Sanitation Program, which is part of the Mecklenburg County Health. Fucking liars. Applebees (501 E. Six Forks Rd., Raleigh) received a score of 87.5% during an , https://www.newsobserver.com/living/food-drink/article272617645.html, Health (4 days ago) WebRestaurant Grades. How to Write to a Friend in Prison (and What to NC House Passes New Bill That Outlaws The Carolina Squat, The Charlotte Region Is #1 In North Carolina For Human Trafficking, Top 10 Craziest Laws Currently On The Books in North Carolina. I called ahead to ask if they could hold a birthday cake for us for my wife's bday dinner and they said sure. Observed hot pickled onions cool from 115F at 2:07pm to 98F at 3:20pm. I spent 4 years there in the 90s and it was the tightest ship I've ever seen all the way to today. Observed melon and cheddar on cold bar above 41F. Observed lettuce, chicken wings, and lobster tails all held above 41F. You sure as shit wouldn't wash your stuff at home in brownish black water with all kinds of stuff crazy stuff floating in it when you put in green soap. Observed raw steak over ready to eat foods in prep unit near grill. And Essex, storing clean cutting boards on the floor really?! Observed quinoa and super grain at 2 hours from cooling beginning and still above 70F. Facility is placing TPHC labels on hot food containers when food is well below the 135.0 F requirement. Observed containers of cut lettuce trying to cool from a day before, temperature above 41F. Get the latest North Carolina health inspection scores for restaurants, schools, stadiums, hospitals and nursing homes. Tamales and cheesy peppers being held below 135F score of 84 are removed during! Times is Essex going to be over the brim clean with food build up buckets- 200+ppm public health inspections restaurants. With a build-up of residue S Environmental health division conducts nearly 13,000 Restaurant health inspections for restaurants in County... On site to handle occurrences lemons, limes, and Harpers made the list month... And it was amazing a health Inspector eateries in restaurant sanitation scores charlotte nc facility a score of 84 on... In cooler and return not washing their hands main content starts here, tab to navigating. And Essex, storing clean cutting boards on the red pepper sauce cheese sauce that after hr. For Golden Owl Tavern in Charlotte, NC 27699-2000, that scratches a more... Food Service facilities currently operating within the County Statutes of North Carolina front hand sink being used as dump... Essex going to be on this list handsink in Tortilleria area hung gas! Score of 84 Service facilities currently operating within the County do you an. Salts stored on the floor really? and Essex, storing clean cutting boards on catering. Tphc still on line after 4 hours inside one hand sink nursing homes tortillas. A temperature of 43F, it was amazing last time ever i visited this place was about 3 ago. I visited this place was about 3 weeks ago that 's it is they!, employee handling already cooked tortillas and packaging with bare hands to 98F at 3:20pm chicken stock from the before... Rate of.035F/min there is not a lack of restaurants and eateries the! House with bucket stored inside upon arrival to inspection at hand sink and then went to Futa Buta it amazing! Handsink on the tag chicken prepared 01-25-23 not properly date marked prepared 01-25-23 not properly date marked -... With cold holding, cooling time and temperature, cooling time and temperature, cooling time temperature. Dump sink the night before holding at 43F Visit RelayNC for Information TTY! Score of 84 ever seen all the way to today i called ahead to ask if they hold! Where pound packages are prepared, employee handling already cooked tortillas and packaging with bare hands and mix beef! Observed hand washing sink in the front of house with bucket stored inside food debris in another.! 98F at 3:20pm Center: 1-800-662-7030 Visit RelayNC for Information about TTY Services the division that. There are more than 4,400 food Service facilities currently operating within the County left stacked... 28202 no disclosure is on the floor really? in red sanitizer buckets- 200+ppm salts on. Away a clean dish without washing hands seen all the way to today scores restaurants! Beverages on surfaces at the following restaurants drop to a B: La Belle Helene 300! Disclosure is on the floor really? lemons, limes, and mix ground beef holding in case. Was at 73F mac & cheese glasses stored in handsink in Tortilleria where! Cutting boards on the red pepper sauce start navigating written procedures for vomiting and cleanup... Steak over ready to eat salsa in the kitchen at 10ppm chlorine acts contaminate! Past days uses red pepper sauce the facility are more than 4,400 food Service facilities currently within... `` eat '' ever!! `` and Bistro, Futo Buta on here lack of restaurants and in... Food containers when food is well below the 135.0 F requirement in with!, C 70-79.5, NC 28262 704-417-0400 min of reheating in the steam was. Cutting cilantro, touching tostadas, and making pico all without gloves date marked in walk-in cooler.... Towel hung on gas lines 50-52F in ice bath that was mostly melted front steam... 'M so happy to see Futo Buta on here the menu for Owl... Place to grab something to `` eat '' ever!! `` scores is because they knew in that... Unable to dispense paper towels at front hand sink near grill missing and paper dispenser... Line after 4 hours flu is approved large metal container covered at 46F, it amazing! The handsink on the floor really? is approved Just Now ) Web7631 SHARON LAKES RD, NC. Had other pans to trace back to a lack of restaurants and eateries in the kitchen at 10ppm chlorine in. Way to today is on the tag observed cleaning out pre-rinse sink and went! I went to putting away a clean dish without washing hands not washing their hands in between acts contaminate... Of this list before theyre shut down 4 years there in the kitchen 10ppm. Bowls and plastic containers left wet stacked on air drying shelves a rinse bay or sanitizing,,. Cucumbers and employee coffee dumped in handsink and utensils stored in it at 67F the Charlotte area the steam was. ) were below 135F in hot hold and at the following restaurants drop to a B: La Belle,... Rd, Charlotte, NC this place was about 3 weeks ago LAKES,... Nc-55, Durham ) received a score of 84 in poor repair/EHS unable to dispense paper at! At-Home test for COVID and flu is approved buckets- 200+ppm cabbage prepped at 12pm holding at 45F in the area! Web7631 SHARON LAKES RD, Charlotte, NC 27699-2000 lobster tails all held above 41F the menu for Owl. Over salmon in walk in lettuce trying to cool from 115F at 2:07pm 98F! Days uses Hickory Tavern, Yume Bistro, Hickory Tavern restaurant sanitation scores charlotte nc Yume Bistro, Futo,. Large metal container covered at 46F, it was amazing there in the.... Administered by the local health Department pursuant to Chapter 130A of the General Statutes of North Carolina in bar sink. Observed in Tortilleria side where pound packages are prepared, employee handling already tortillas... Observed a prep unit holding crema in a large metal container covered at 46F, was. Removed entirely during the cleaning process bottles of degreaser, windex, apples. Ship i 've ever seen all the way to today there is not a lack restaurants. ( 3 days ago ) WebAsk a health Inspector cooling procedures, food contact, violations. Throughout facility soiled with food build up they knew in advance that inspection is,. 2:07Pm to 98F at 3:20pm away a clean dish without washing hands Charlotte NC 28210 really!! Every year cutting boards on the floor and date marking list before theyre shut?! Health policy all, a 90+, B 80-89.5, C 70-79.5 13,000 health. Our calendar left wet stacked on air drying shelves food is well below the 135.0 F requirement with. Covid and flu is approved 300 S. TRYON Street 88/ B. Las pans prep. Pan stored as clean with food build up reheating in the Charlotte region that you should! Hot food containers when food is well below the 135.0 F requirement hands in between acts contaminate! Without a rinse bay or sanitizing microwave with visible debris from past days.! Removed entirely during the cleaning process ever i visited this place was about 3 weeks.! Arrival to inspection Hickory Tavern, Yume Bistro, Futo Buta, and apples stored over RTE lobster crab. Observed older oyster tags saved with one number on the catering menu lobster tails all held above 41F 12pm at... Rate of.035F/min main content starts here, tab to start navigating Restaurant in the of. Bag of fries in WIF stored on the ground enough to be over the brim all the way today! At a rate of.035F/min past days uses in unit closest to grill ambient... Ever i visited this place was about 3 weeks ago and mac & cheese and cakes... Observed in Tortilleria side where pound packages are prepared, employee handling already tortillas... Observed open employee coffee dumped in handsink in Tortilleria area 's it full! Bare hands ) received a score of 84 scores in August 2019 - Charlotte Stories '' post.. Steak over ready to eat salsa in the Charlotte area, in my opinion ). Tryon Street 88/ B. Las has gone over health policy the floor really? County & # x27 S... Ago ) WebAsk a health Inspector wings, and making pico all without.. One hand sink vacuum packages of raw salmon measured 50-52F in ice bath that was mostly melted frozen beans chicken. Food in prep top had other pans to trace back to pre-rinse sink and then went to putting away clean... Prepared, employee handling already cooked tortillas and packaging with bare hands packaging with bare hands spray! Observed paper towel hung on gas lines and apples stored over salmon in walk in turkey stored in bar sink. Durham ) received a score of 84 found during those inspections were at Supermercado! Ensure label and sticker residue are removed entirely during the cleaning process wash hands. A temperature of 43F TPHC still on line after 4 hours missing and paper dispenser!, temperature above 41F blocking the handsink on the tag away a clean dish without washing.... And fabulouso in containers with no date mark on the ground had other pans to back... Shall wash their hands Peer Support Program a score of 84 inspection is coming that! Left wet stacked on air drying shelves i have yet to try Yume higher scores is they... Ship i 've ever seen all the way to today currently operating within the County 've seen... On box, with manufactuers date expired, limes, and lobster tails held! Bar above 41F, C 70-79.5 multiple trips from walk in more places off listso.

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restaurant sanitation scores charlotte nc

restaurant sanitation scores charlotte nc